Breakfast: skipped
Post WOD: protein shake
Snack: turkey jerky, trail mix
Dinner (at Waterbar): Oysters, clams, pan roasted whitefish with brussel sprouts and candied bacon, oven roasted pumpkin, grilled prawns. I had dessert
Breakfast: bite of sweet potato
Lunch: chicken breast, guacamole, sweet potato
Snack: trail mix, pure fit bar
Dinner: shrimp and avocado, broccoli, sweet potato
Snack: protein shake
Breakfast: 2 over easy eggs, 2 strips turkey bacon, banana
Lunch: chicken breast with guacamole, sweet potato, asian pear
Snack: protein shake, carrot, trail mix
Dinner: poached shrimp and avocado, broccoli
Snack: protein shake, banana
Breakfast: 2 over easy eggs, 2 slices turkey bacon, 1 banana
Snack: bowl of grape nuts with milk, heated in the microwave, topped with honey and banana
Snack: chocolate covered thin pretzels
Dinner: bowl of lentil soup, half rotisserie chicken, chard, carrots. 5 Tecates
Dessert: 1/2 of a pumpkin pie
Saturday 10.16
Breakfast: skipped
Snack: protein shake
Lunch: chicken breast with guacamole, sweet potatoes
Snack: rosemary pecans with cranberries
Dinner: Salmon nicoise salad
Snack: protein shake
Friday 10.15
Breakfast: broccoli quiche, turkey sausage, melon
Lunch: BLT salad
Snack: tomato and sausage salad
Dinner: Beef with cauliflower, pearl onion
Snack: chocolate mousse, protein shake
Thursday 10.14
Breakfast: hard boiled egg, 1 slice turkey bacon, fruit
Lunch: watercress-spinach soup with turkey salad
Snack: cucumber and tomato salad with sausage
Dinner: chicken breast, green beans, mushrooms, carrots
Snack: strawberry applesauce with walnuts
additions: felt super low on energy and needed to fuel up for Grace so ended up eating a few bars and by the end of the day nearly a full bag of mixed nuts with dried cranberries and pineapple
Wednesday 10.13
Breakfast: herb fritatta with fruit
Lunch: bbq pork salad with jalepeno coleslaw
Snack: spinach and artichoke dip with celery
Dinner: Thai curry mahi mahi with veg
Snack: cantelope and basil
additions: few handfuls of nuts with dried cranberries
here we go....
started with Chef by Request on Monday, I'll be getting food delivered Monday through Friday, 3 meals and two snacks each day that are Paleo and balanced according to the Zone diet (40/30/30 of carbs, protein, and favorable fats)
I will also post what I eat Saturday and Sunday, this should be the biggest challenge (what I eat, not the posting!)
Tuesday 10.13
Breakfast: pepper and chard frittata, slice of melon, +/- half of an orange
Lunch: BLT salad
Snack: two turkey meatballs with marinara
Dinner: halibut fillet with peach and pepper salsa
Snack: figs with honey and pine nuts
Monday 10.12
Breakfast: hard boiled egg, 2 strips of turkey bacon, +/- half of an orange
Lunch: chicken breast salad
Snack: crab cakes with cilantro sauce
Dinner: Thai shrimp curry
Snack: pear sauce with almonds