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Soren’s nutrition log
Posted: 17 February 2010 01:48 PM   [ Ignore ]   [ # 46 ]
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Wednesday Feb 17

B Omelet with cherry tomatoes
L Indian chicken in sauce. Salad.
D Steak with sauteed veggies (zucchini, bell pepper, cauliflower, carrots) Peach for desert.
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Posted: 16 February 2010 11:58 AM   [ Ignore ]   [ # 47 ]
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Tuesday Feb. 16

B Omelet w/ tomato, bell pepper, avocado
L Mixed green salad w/ eggs, shrimp, tuna.
D Salmon w/ salad of cauliflower, bell pepper, tomato, cucumber.
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Posted: 12 February 2010 09:40 AM   [ Ignore ]   [ # 48 ]
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Monday Feb. 15:
B Omelet w/ tomato, bell pepper, onion
L Apple
D Beef/lamb shawerma w/ salad + hummus.

Sunday Feb. 14:
B Mixed fruit.
L Scrambled eggs with tomato.
Snack: Apple + pecan/macadamia nuts
D Mixed greens salad w/ tomatoes. Lobster + Steak - I did have a little bit mashed potatoes w/ this. Red wine. Shared a creme brulee with my wife. I was at a resort this weekend for a Valentine's Day get-a-way.

Saturday Feb. 13:
B Omelet w/ tomatoes + Mixed fruit
L Salad w/ chicken
D Tuna sashimi (I did dip it in wasabi/soy sauce) + seafood (crab, red snapper, prawns) in tomatillo. + Margarita.

Friday Feb. 12:
B 1 peach, 1 banana, 1 plum. I ate almost two entire steaks last night, and felt like I am stocked up on protein enough to just eat some fruits.
L Green salad w/ Tuna and hard boiled eggs
D Lean ground beef cooked with chopped tomatoes, black olives, celery. Guacamole (Avocados, chopped tomatoes, lime juice) on the side.
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Posted: 11 February 2010 11:31 AM   [ Ignore ]   [ # 49 ]
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Thursday Feb. 11:
B Omelet with leftover pork and onion/red bell peppers. Banana. Tomatoes.
L Stir fried mixed veggies with Kung pao chicken. Soup. (I later found out that the soup had dairy in it, but I don't think it was alot as it was a clear soup).
D Steak w/ pan fried asparagus + mushrooms. Glass of wine.

I went to a dinner party at a friends who had made vegetarian lasagna for everyone, so I showed up with 2 steaks and some veggies and made my own food. They were all good sports (the host isn't vegetarian, some of the guests were).
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Posted: 10 February 2010 09:08 AM   [ Ignore ]   [ # 50 ]
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Wednesday Feb 10
B Melon and banana w/ leftover beef from the night before.
L Cauliflower/Broccoli/Bellpepper salad with chicken.
*Snack: Nuts and fruit*
D Lean pork chops (removed fat) w/ red bell pepper/onions. Plum for dessert.

The pressure is ON after being featured on the front page, luckily I can take it. The hardest part is that I am sitting right next to the M&Ms; dispenser at work, so it is good I have a small bag of nuts in my drawer I can snack on if need be.

Weight this morning after eating breakfast: 216 lbs. Now, I don't know how fast you can lose weight, but I seem to have been somewhere between 220-225lbs before. There is no way that I could have lost 5-10lbs this fast, I think the answer is that I have been consuming way less salt than usual, and it is probably water weight I have lost.
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Posted: 09 February 2010 09:38 AM   [ Ignore ]   [ # 51 ]
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Tuesday Feb 09
B Scrambled eggs w/ leftover asparagus. Melon + raspberries + blue berries + banana.
Snack: Few almonds, one orange, one apple.
L Salad with lettuce, broccoli, cauliflower, green/red bell peppers + Roasted chicken.
D Pan seared beef with onions, mushrooms and boiled cauliflower.

Went grocery shopping last night, just bought a sh!t load of veggies and lean meats. I plan on cooking similar types of food as before, just substituting the non paleo parts with the approved ingredients.

I feel a bit weird after starting the diet. It is as if I keep eating, but I don't feel satisfied. I feel like I eat more than before, especially breakfast. I don't know if this is side effects from the crazy weekend I had, where I did not eat enough at all, or if it is my body adjusting to the new diet. It is like I am craving something but I can't figure out what it is. My stomach feels tight, I think it is a good thing?
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Posted: 08 February 2010 08:49 AM   [ Ignore ]   [ # 52 ]
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Monday Feb 08
B Scrambled eggs w/ chicken breast, mixed fruit.
L Green salad w/ shrimp
D Banana. Baked salmon and asparagus. 2 oranges for dessert.
* Snack: Apple *

Sunday Feb 07
B Scrambled eggs w/ shrimp
L Was at a Superbowl Party, had mostly the veggies but also had 2 small slices of pizza.
D Didn't eat dinner.
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Posted: 06 February 2010 12:57 PM   [ Ignore ]   [ # 53 ]
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OK, so I got in trouble with Chris for eating Cheerios. If they are bad how come they taste so good? Anyways, I accept your 30 day challenge Chris! I can already tell that I will be in some serious trouble Sunday at the Super Bowl party I am going to, so I might slip a bit there, but you have to start somewhere. If I follow the Paleo Diet all other days than when there are big events like that, I think I am doing pretty good.

So far I can see a few hurdles:
- Valentines day, this should be ok though. I don't know how hard it is to get Paleo food at restaurants, but I might let that one night be the night I don't follow Paleo depending on where I end up going.
- My wife's birthday is coming up, same as above.
- My parents are visiting from Denmark. Even if they will be staying with us, so I could pretty much be in control of what I eat, it will be impossible for me to get my dad to follow a Paleo diet, so dinner might be a little tricky. Plus, seeing my parents twice a year makes it a great opportunity to get some authentic comfort food, courtesy of my mom. Let me just say that traditional Danish food is not quite Paleo.



I have never cared for what I ate ever. I have just been eating whatever I felt like, though like most people I have been trying to watch calories a bit by choosing light products, I am not sure how good it is, but it felt allright. I have been at a constant weight of around 220 pounds for the past 2 years, I did gain a little weight after moving to America - portions are way bigger here than in Denmark. It is so easy to keep eating food when it is sitting on your plate, even if you aren't hungry any more.
I also started cooking more ever since I moved in with Kristin (my wife) since it is more fun to cook when you have someone to cook for. When I lived by myself I ate the weirdest shit, and I am sometimes surprised that I survived hehe (I could go 24 hrs just eating half a cucumber because I was too lazy to buy food).

I have never been working out at a gym on a regular basis. Growing up I played soccer like 85% of Danish boys, but I stopped playing at 18. After finishing high school, I moved in with a friend and our apartment became the default place to hang out for all of our friends. I started college, but my room mate didn't study. Lets just say it was your typical bachelor pad. Pizzas and coke (and I wanna say weed, but I don't think there is a lot of nutrition in that) was the foundation of our diet, and when we cooked it was heavy on pasta and rice. I eventually got a girlfriend and moved in with her. I started to eat more home cooked meals, and after a while I started training Kick boxing. I did this for about a year, and kinda liked it but it was never really my thing. I knew I didn't want to compete, getting punched and kicked in the face is not my thing. So I stopped. This is about 4 years ago.

When I started at LaLanne Fitness I probably didn't quite know what I was getting myself into. I had heard of Crossfit from a couple of friends in Denmark, my former room mate is one of them. It seemed like a cool kind of workout, and having been a member of Crunch but never using the membership, I knew I needed something different.
I have never really worked out with weights in my life. Soccer was just running around, we didn't hit the gym at all. Kickboxing was at a beginner level, and I felt good just kicking and punching bags for 1.5 hours, I didn't feel like I needed to lift weights.
I have always been big, so I never had to compensate by lifting anything but my own body weight. When I was 4 I was as big as the 6 year olds, and I have been 6'-6" since I was 16.

Just starting working out on a regular basis like I am now, is a huge change in my life. I have never thought that I would have fun lifting weights, but it has changed. The best part of all of this is that I used to smoke, but I quit the day almost died during the baseline w/ Chris. I felt horribly out of shape, and I probably was. And I knew that smoking didn't help at all. I had one whiff of a smoke on New Year's Eve and almost choke, that is one bad habit I wont be going back to.



So now I am doing Paleo, hopefully it will be as big of an improvement for me as starting crossfit has been.



Saturday Feb 06
B: 3 Scrambled eggs with 1 chicken breast, avocado, tomato and macadamia nuts.
L: Didn't eat lunch
D: Beers. I actually only had breakfast on Saturday, and I shouldn't have been drinking, I blame the people I was with. smile

Friday Feb 05
B: Cheerios, had I known it would be my last bowl I would have eaten more of them!
L: Ham/Cheddar sandwich. I guess the only Paleo think in that sandwich was the salad.
- Starting Paleo -
D: Tuna w/ eggs and tomatoes. Since I didn't have many paleo friendly food ingredients in my kitchen, I ate a somewhat amputated dinner. I wanted to add black olives, but apparently they are bad too. Bah.
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Posted: 03 February 2010 09:27 AM   [ Ignore ]   [ # 54 ]
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I have been pretty bad at updating my nutrition log, I will try and keep it updated even if I am not part of the 12 week diet:

Tuesday February 2
B Cheerios
L Fish n chips
D Green curry/coconut milk with chicken, green bell peppers and onions.

Monday February 1
B Cheerios
L ?
D Yellow curry/coconut milk with chicken and rice (leftover from Sunday)

Sunday January 31
B -
L Hot dog sandwich
D Yellow curry/coconut milk with chicken and rice (Takeout)

Saturday January 30
B Sandwich
L Sandwich/cheese n sausage - Went wine tasting with friends
D Pizza
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Posted: 07 January 2010 02:51 PM   [ Ignore ]   [ # 55 ]
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Thursday January 7
B Cheerios w/ glass of chocolate milk
L Chipotle shrimp salad
D -

Wednesday January 6
D Lamb skewers w/ green bell peppers and onion.
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Posted: 06 January 2010 02:01 PM   [ Ignore ]   [ # 56 ]
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Wednesday January 6
B Cheerios w/ glass of chocolate milk
L Bacon/cheese burger w/ fries. How can it be bad when it tastes so good?
D -

Tuesday January 5
B Cheerios w/ blue berries
L Shrimp Kung Pao w/ rice
D Salmon w/ asparagus and onion.

Monday January 4
B Cheerios
L Caesars salad w/ pork quesadilla.
D Pork satay

Sunday January 3
B Eggs, hashbrown, bagel, melon
L Slice of pizza
D London broil w/ onion and red bellpepper

Saturday January 2
B Eggs w/ tomato.
L Didn't eat lunch
D Pizza + shrimp. Few beers.

Friday January 1
B Eggs w/ sausage.
L Didn't eat real lunch
D

Thursday December 31
B Cheerios.
L Banana
D Meatballs, french bread w/ pesto + mozarella, 2 bottles of champagne.
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Posted: 28 December 2009 11:33 AM   [ Ignore ]   [ # 57 ]
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I have not been logging my food intake over Christmas, I know I ate a lot of chocolate.

Monday December 28
B Grape fruit

Weight 222 lbs.

Sunday December 27
B Didn't eat breakfast
L Whole wheat toast w/ hotdogs, ketchup, mustard, dill pickles.
D Lamb/beef Gyro

Popcorns, chocolate, candy

Saturday December 26
B Scrambled eggs
L Nachos w/ salsa + guacamole
D Sushi

Friday December 25
B Eggs Benedict w/ Hollandaise, tomato, bacon
L Banana + candy...
D Ham/brie sandwich

Thursday December 24
L Ham/brie sandwich + banana
D Turkey w/ bean salad + potatoes
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Posted: 23 December 2009 03:44 PM   [ Ignore ]   [ # 58 ]
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Wednesday December 23
B: Whole wheat bread with cheese and jam.
L: Nachos w/ black beans and chicken

Tuesday December 22
B: Whole wheat bread with cheese and jam.
L: Quizzno's sandwich + soup (chicken noddle).
D: Green curry chicken w/onions, coconut milk, squash, spinach.

Monday December 21
B: I was out of cheerios, so I ate some cocoa pops. First time I tasted them, and I felt like I ate candy for breakfast. Weird.
L: Subway Black Forrest Ham sandwich with Swiss cheese.
D: Black bean, spinach, lean ground beef burrito.
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Posted: 21 December 2009 11:06 AM   [ Ignore ]   [ # 59 ]
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Sunday December 20
B: Didn't eat breakfast.
L: Chicago South Sider sandwich Roast Beef, Horseradish Cheddar Cheese, Horseradish Sauce, Green Leaf Lettuce and Tomato on wheat toast.
D: Turkey burgers in whole wheat buns with lettuce, tomatoe and dill pickles.

Saturday December 19
B: Omelet with Whole wheat toast w/cheese and jam.
L: 2 hotdogs, left over from Thursday (Whole wheat buns, low fat hotdogs)
D: Korean BBQ, I have no idea what I ate since I didn't order it, but it was mostly grilled meats with a bowl of white rice and different vegetable sides. 2 beers.

Friday December 18
D: Oysters, Flatbread, Mussels, Octopus. 2 beers.
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Posted: 18 December 2009 03:28 PM   [ Ignore ]
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Not doing the Paleo diet, mostly because I am too lazy and like the things I can't eat (if I were on Paleo) too much.

I cook at home most of the time, and by request of my wife we are doing a South Beach inspired diet, that tries to avoid too many carbs, especially pasta/white bread/white rice.

Lunches are usually something I buy in the area where I work. (Near Oakland City Center) Could be healthier and cheaper to make something and bring it but I rarely get enough sleep to get up early to make lunches.

Current weight 221 lbs.

Friday December 18
B: Cheerios Honey Nut cereal with milk + glass of chocolate milk.
L: Enchilada platter w/ avocado and chicken from La Salsa
D: TBD, probably not anything healty as I am going to Happy Hour with co-workers tonight.

Thursday December 17
B: Cheerios Honey Nut cereal with milk + glass of chocolate milk.
L: Gyro + Salad
D: 3 Hotdogs (my wife was not eating home and I went for something easy)

Wednesday December 16
B: Cheerios Honey Nut cereal with milk
L: Quizzno's Cheddar + Turkey on Wheat
D: Lamb chops + pan fried onions/asparagus/mushrooms

Tuesday December 15
B: Cheerios Honey Nut cereal with milk
L: Pandaexpress Pandabowl w/ Fried rice + Kung Pow chicken
D: Pork fajitas with onions and bellpeppers

Monday December 14
B: Cheerios Honey Nut cereal with milk
L: didn't eat lunch
D: Burritos w/ black beans/lean ground beef/fresh spinach/chipotle salsa/low fat shredded cheese

Sunday December 14
B: Cheerios Honey Nut cereal with milk
L: Jalapeno burger from Carl's Jr.
D: Baked salmon + pan fried onions/asparagus/mushrooms
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